Cheese lovers across the globe will now have an opportunity to taste local flavors from Great Britain, as Atalanta’s Belton Farm is introducing a new line of six regional cheeses from merry old England. Each handcrafted by Belton Farm’s cheesemakers with free-range local milk from small family farms, all six cheeses are available in a 6.3 oz pre-pack.
“As a 3rd generation family-owned business, we are honored to partner with Belton Farm, a 3rd generation family of cheesemakers,” said Thomas Gellert, President of Atalanta. “We respect and are humbled by their success—consistently winning international acclaimed awards, and yet at the same time we understand their drive and passion for high quality care they put into every piece of cheese. We are proud to be associated with such a quality cheesemaker and are confident that our partnership will be a success!”
Below are the following varieties being offered in the new line, according to a press release, each under the Belton Farm Great British Cheese Brand:
“The Belton Farm brand has been an established specialty cheese brand in the U.S. for over 25 years and is well-known for its quality,” said Justin Becket, Managing Director of Belton Farm. “This specially selected 6.3 oz pre-pack range gives customers choice and flexibility.”
Both companies shared that the entire new Belton Farm cheese line will be available from early April. So British cheese fans, start clearing out the fridge.