Meat District Debuts Pitmasters and Chef Ambassadors in 'The Ultimate O.G. Chef Battle'

Who better to endorse your products than culinary experts? Meat District’s popular product line recently gained some new chef ambassadors as the company launched an exciting culinary challenge. Kicking off "The Ultimate O.G. Chef Battle," Meat District's chef ambassadors will battle for the best "O.G." recipe made with Meat District's flagship product, The O.G. burger patties.

"We're excited to welcome our chefs to the Meat District family," said Zack Levenson, COO of Golden West Food Group, which is the owner of Meat District. "These six chefs are among the greatest pitmasters in the nation, and we look forward to coming up with new recipes alongside them to help consumers unlock their creativity when cooking up Meat District."

Meat District searched the nation for its top chef ambassadors and ultimately selected the following:

1. Chef Jason - Head Chef at The Buffalow House based in Northern California known for his delicious recipes with easy to repeat techniques and simple ingredients
2. Chef Zack - hails from Florida and is a wiz at cooking with fire. Having served in the U.S. Army, Zack now serves up flavor-packed dishes from the grill. Coming from a long line of chefs, Zack learned the art of perfecting dishes like prime rib from a young age
3. Chef Graham - the human pitmaster of the adorable dog/chef duo based in Ohio. Graham and his dog Carl combine humor with easy-to-follow charcoal grilled/smoked recipes
4. Chef Phantom - hails from Jacksonville, FL. This veteran chef has been cooking up delicious food for celebrities like Gene Dot Com, Errol Mizzell Sr. Charlie Wilson, Kenneth "Babyface" Edmonds, and comedian Kountry Wayne
5. Chef Jay - serves thousands of people in some of LA's most iconic spots ranging from the Los Angeles Memorial Coliseum for LA Rams and USC Trojan fans to the Hollywood Bowl for concert goers. Recognized by Eater LA as some of the best dishes ranked by editors
6. Chef Bobby - hails from Miami and is the founding "masked chef" behind a mouth-watering seasoning brand. A grilling pro since he was eight, the masked chef prefers to let his cooking be the star, not him

In addition to its line of gourmet burgers, Meat District also offers consumers premium tri tip, pork tenderloin, chicken party wings, sausage, and so much more.

Meat District is a one-stop shop for all things meat and is a great addition to fall tailgating at home, backyard cookouts, and more, as noted in a press release.

"Starting from butcher-crafted, premium burgers, Meat District has become synonymous with family gatherings, tailgating and grilling," said Erik Litmanovich, CEO of Golden West Food Group. "With more and more products hitting the shelves, we wanted to inspire our consumers to pick up our products and get creative in the kitchen."

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