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Sanissimo Debuts New Oven-Baked Corn Crackers in the U.S.

Sanissimo Debuts New Oven-Baked Corn Crackers in the U.S.


HORSHAM, PA
Tuesday, May 7th, 2019

Better snacking options are the future! Sanissimo is looking to lead the futuristic charge with its oven-baked corn crackers, of which the company announced two new varieties.

Crafted from three ingredients only, Sanissimo Salmas and Salmitas are gluten-free, Non-GMO Project Verified, and have no artificial colors, flavors, preservatives, or added sugars. There’s simply no way you could feel bad about snacking on these! The crackers pair well with guacamole, artisan cheeses, salsa, and more. The options are endless, and I for one can’t wait to get my hands on the oven-baked goodness of these crackers.

Sanissimo Salmas and Salmitas are gluten-free, Non-GMO Project Verified, and have no artificial colors, flavors, preservatives, or added sugars

Sanissimo Salmas are offered in boxes of eight, convenient individual packages with three oven-baked corn crackers in each. A recent press release noted that they are perfect for snacking on the go. Sanissimo Salmitas, on the other hand, are great for entertaining. Packaged in 7.05 ox boxes, Salmitas are the pint-sized sibling to the Salmas and perfect for enjoying with dips.

The two varieties are now available at select Publix, ShopRite, and Wegmans stores for the suggested average retail price of $4.49. Consumers can also find them online at Amazon.

Which new snacking trend will hit next? Deli Market News will continue to report.

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