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Dewey's Bakery Brings Classic Southern Flavors to the Fore with New Cracker Varieties

Dewey's Bakery Brings Classic Southern Flavors to the Fore with New Cracker Varieties

Tuesday, September 12th, 2017

Dewey’s Bakery is bringing savory new flavors front and center with its innovative line of crackers. With flavors inspired by Southern cooking from the company’s North Carolina home, through the Southwest, these flavorful crackers can shine as a standalone snack or in retail destinations alongside refrigerated dips and cheeses.

Scott Livengood, Owner and CEO, Dewey's Bakery

“Dewey’s has been part of the local Winston-Salem, North Carolina community for the past 87 years–and has had the privilege of offering our customers deliciously sweet and savory treats that reflect the local flavors we love,” said Scott Livengood, Owner and CEO, in a press release announcing the company’s product launch earlier this summer. “Our products are baked with care, and our passion is creating moments that bring people together to slow down, celebrate life, and enjoy the moment.” 

Dewey's Bakery Carolina Style Barbeque crackers

The line includes four unique flavors, including:

  • Carolina Style Barbeque
  • Chipotle Cheddar Cornbread Crackers
  • Low Country Boil
  • Sharp Aged Cheddar 

From the flaky, flavorful, aged Cheddar crackers to the piquant sweetness of chipotle Cheddar cornbread to flavors inspired by Carolina’s most storied culinary traditions, Dewey’s Bakery’s line of crackers are hard to put down. And stylish, unique pouch bag packaging makes them easy to pick up and purchase, too.

Dewey's Bakery crackers

For more information on this and other products from Dewey’s Bakery, visit the company’s website. And look to Deli Market News for more on all things dairy, deli, and bakery.

Dewey's Bakery