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La Panzanella Introduces Croccantini Bites Crackers

La Panzanella Introduces Croccantini Bites Crackers


SEATTLE, WA
Monday, May 2nd, 2016

La Panzanella Artisanal Foods Co. announced the upcoming launch of its newest specialty cracker lineup—Croccantini® Bites. Set to hit shelves this June, Croccantini Bites will be offered in three flavors and packaged in its newly designed resealable pouch.

Paul Pigott, CEO of La Panzanella“La Panzanella is delighted to introduce our new Croccantini Bites that are right on target with the latest trends in healthy snacking and consumers’ growing desire for bold, spicy flavors,” said Paul Pigott, CEO of La Panzanella, in a press release. “In creating the new Bites, we remained true to our original recipe and the hand-crafted nature of our product using only natural, wholesome ingredients. Our customers have come to love the unique crunch and texture of our Croccantini crackers, and now they get all of that plus new exciting flavors in a snacking format.” 

The company said its Croccantini Bites are a riff on La Panzanella’s original recipe, adding baked-in, natural herbs and a light seasoning on top. Croccantitni Bites will be available in Italian Herb, Sundried Tomato and Basil, and Spicy Olive flavors. The company said each pack of Croccantini Bites is:

  • All natural
  • Low fat
  • Lactose-free
  • Cholesterol-free
  • Vegan
  • Certified Kosher Parve

La Panzanella’s latest offerings will be sold in its new 4.75 oz., re-sealable, stand-up pouch that promises retailers flexibility in merchandising. The product can easily be displayed on shelves, wire racks, baskets, or temporary shipper displays.

Cracker-hungry connoisseurs can sample La Panzanella’s full line of products, including the new Croccantini Bites, at the Deli-Dairy-Bake Expo June 5 - 7 in Houston (booth #1245), and the Fancy Food Show June 25-27 in New York City (booth #461).

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La Panzanella