We were informed today, that last month, Arnie Koss, co-founder and President of Brio Ice Cream, announced that the position of VP of Sales has been filled by Paul Buckel, a veteran salesman with 2 decades of experience.
Buckel comes most recently from Celtic Sea Salt, where he led the company on a growth spurt by gaining new accounts at major supermarkets and retail chains, along with increasing consumption in the natural and specialty food category.
"Paul Buckel brings more than two decades of sales experience to our Brio team," says Koss. Mr. Koss founded Brio with his twin brother, Ron Koss, after his successful venture in the 80s, Earth's Best Baby Foods. Arnie continues saying, "Paul offers strong leadership, professionalism and a passion for excellence to his new role at our company."
Brio gives ice cream aficionados an intelligent way to consume their favorite dairy treat; upgrading their regular ice cream with an r-BST Wisconsin dairy farms milk-based, gluten free, non-GMO, low glycemic ice cream, made without artificial colors, flavors or sweeteners.
Currently, Brio ice cream is available at supermarket chains, Foodland and KTA, specialty food chain Central Market and numerous specialty/natural food stores.