The journey to eating healthier has gotten that much easier as companies continue to innovate and surprise the market. Actual Veggies is making eating veggies tastier with the launch of its veggie-only burger nationwide. The flavorful and colorful chef-crafted burgers are satisfying the craving in more than 360 Sprouts Farmers Market locations; online at HungryRoot, Imperfect Foods, and soon, FreshDirect; in addition to directly on its site.
“After sampling every plant-based burger out there, we set out to create a ‘real’ and delicious veggie burger that wasn’t frozen or trying to taste like meat,” said Jason Rosenbaum, Co-CEO and Co-Founder of Actual Veggies. “Actual Veggies is now redefining the plant-based burger category by putting the focus on real, healthy vegetables. Our veggie-only burgers are made with ingredients that you can see, spell, and, most importantly, taste.”
First launched in March 2020, Actual Veggies has grown rapidly, demonstrating the increasing demand for plant-based foods that are healthy and without hidden ingredients. According to its release, Actual Veggies’ burgers are not trying to replicate the taste of meat like most other plant-based burgers on the market. Instead, the company is letting the natural flavors and nutritional value of real, actual vegetables and legumes speak for themselves.
Actual Veggies currently offers four varieties of its thick, quarter-pound, veggie-only burgers: The Actual Black Burger, The Actual Orange Burger, The Actual Green Burger, and The Actual Purple Burger. All four varieties are available in packages of two 4 oz patties or a 12-pack option. Actual Veggies can be stored for 14 days in the refrigerator or 15 months in the freezer.
Each chef-crafted, quarter-pound, thick-cut Actual Veggies patty is filled with wholesome, veggie-only ingredients that give the patties their vibrant, natural colors. There are no fillers or preservatives, only fresh, vibrant, colorful veggies and ingredients that can be seen and pronounced.
Together with Co-Founders, Hailey and Alex Swartz, they created a better option full of fresh farm-grown vegetables and ingredients that were not only healthier but filling, delicious, and colorful. Actual Veggies burgers are packed with protein and fiber; appeal to a wide variety of nutritional and dietary needs; and are vegan, gluten-free, nut-free, soy-free, saturated fat-free, preservative-free, Kosher, and are Non-GMO Project Verified.
To learn more about this plant-based release, click here.
How will the plant-based section continue to expand? Deli Market News will report.
