Golbon is continuing to eye growth across its company as of late. After appointing three new leaders to its ranks, the foodservice group recently revealed an expansion of its company with the signing of Tropical Foods. The Florida-based company services customers from South America to Asia, creating an international expansion for Golbon’s membership.
“Golbon continues to add diversity to our membership in all areas, including geography. An innovative, broad-based membership provides all Golbon members increased opportunities to gain experience from one another and strengthens their overall growth trajectory,” said Rick Weis, Vice President of Sales. “Tropical Foods is a great fit with our collaborative consultive culture, and we are excited to have them as a member.”
According to a press release, the company specializes in the international distribution of dairy, deli, beverage, and gourmet foods, with a portfolio of 100-plus brands and customers spanning nearly 50 countries.
The company services regions such as Aruba, the Bahamas, Barbados, Belize, Bermuda, Cayman Islands, Chile, Colombia, Costa Rica, Curaçao, Dominican Republic, El Salvador, Grand Cayman, Haiti, Honduras, Hong Kong, Indonesia, Jamaica, Japan, Korea, Mexico, Nicaragua, Panama, Paraguay, Peru, Puerto Rico, Singapore, St. Thomas, and Trinidad.
Tropical Foods handles all details of its business, from warehouse consolidation to export documentation, product labeling, and merchandising.
“We are excited about the opportunity to learn from the Golbon community of members while leveraging the Golbon programs to help provide more value to our customers through these newly forged relationships,” Daren Primoli, Founder of Tropical Foods, commented on this strategic international alliance.
Deli Market News will continue to report on the latest partnerships, developments, and growth opportunities in our industry, so keep a tap open.
