Slingshot Shakes. A complete breakfast.
Eiffel Tower - A creamy cow’s milk delight, featuring a chalky white rind and a cream-colored, buttery, soft interior that oozes when at the peak of ripeness and temperature
Carr Valley Cheese Hires Elle Fearing to National Sales Position

Carr Valley Cheese Hires Elle Fearing to National Sales Position


LA VALLE, WI
Tuesday, October 2nd, 2018

Fourth-generation artisan cheesemaker Carr Valley Cheese® has announced the hiring of Elle Fearing to a National Sales role. In her new position, Fearing will work alongside National Sales Manager Dave Christoff, developing new business opportunities and supporting current accounts.

Sid Cook, Owner and Master Cheesemaker, Carr Valley Cheese“We’re so happy to have Elle on-board,” said Carr Valley Cheese Owner Sid Cook in a statement. “With her extensive knowledge of company culture, product line, and the cheesemaking process, she’s a fantastic representation of our company.”

Elle Fearing, National Sales, Carr Valley CheeseFearing grew up just down the road from the Carr Valley Cheese plant in La Valle, Wisconsin. She began working at the retail store attached to the manufacturing facility when she was in high school, continuing to work for the company during breaks from college.

Elle started full-time in National Sales with the company recently after graduating from the University of Wisconsin—La Crosse.

Dave Christoff, National Sales Manager, Carr Valley Cheese“We’ve had substantial growth nationwide and in order to provide quality customer support while expanding new markets, we needed to hire someone with a passion for cheese—and that’s Elle,” added Christoff.

In the short time she’s been in the sales role, the company noted, Fearing has traveled the country meeting buyers, conducting demos, organizing group tastings, and educating the public at food shows.

Congratulations, Elle, from all of us at Deli Market News.

Carr Valley Cheese Company


Slingshot Shakes. A complete breakfast.Eiffel Tower - A creamy cow’s milk delight, featuring a chalky white rind and a cream-colored, buttery, soft interior that oozes when at the peak of ripeness and temperature

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Carr Valley Cheese is the most award winning cheese company in the world. We make over 80 different varieties of cheese.

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