When it comes to soft variety bread, it doesn’t get better than Nature’s Own.
We are America’s favorite soft variety bread*—and for good reason. No other brand offers the freshness, great taste, and selection of Nature’s Own.
Nature’s Own offers you quality bakery foods for every meal--soft variety breads, premium specialty breads, white breads, buns, sandwich rounds, and English muffins, bagels, and breakfast breads.
Since its introduction in 1977, Nature’s Own has offered breads and buns made with nature’s best ingredients and free of artificial preservatives, colors, and flavors. Today, Nature’s Own also is free of high fructose corn syrup (HFCS).