St. Louis, MO
We’re the only midwestern specialty foods company that makes our own dry-cured meats, letting nature perfect each flavor in our family’s authentic recipes. There are no shortcuts or artificial processes. We let nature take its time to bring our foods to their delicious peak with fresh local meats and few ingredients. Volpi is mindful of what goes into our foods so that you can feel good about eating them.
- John Gruender Joins Volpi Foods as Chief Customer Officer
- Volpi's Tim Urban Discusses New and Featured Products
- Tim Urban of Volpi Discusses New Facility, Products, and the Snack Scene
- Schnuck Markets and Volpi Foods Introduce New "Store-within-a-Store" Concept
- Volpi Foods' Tim Urban Showcases the Company's Rebranding