The plant-based sector is expanding, and Califia Farms® is at the forefront of the movement. Califia, a leading, independently owned, plant-based food and beverage company, recently announced the national distribution for its new Plant Butters.
“With people of all generations—especially Gen Z—eating more plant-based foods, now is the perfect time to introduce more delicious, plant-based options that fit seamlessly into their lifestyle. Our Plant Butters spread, melt, and bake just like dairy butter, but have a clean label and high-quality ingredients,” said Suzanne Ginestro, Chief Marketing Officer. “We will continue to innovate and introduce products that are better for people and the planet.”
According to the press release, the plant-based alternative to dairy butter is the first product outside the company’s beverage portfolio of plant-based milk, creamers, drinkable yogurts, and cold brew coffee. Califia’s Plant Butters address consumer demand for plant-based alternatives to traditional dairy butter.
Available in Sea Salt with Avocado Oil and Sea Salt with Olive Oil, the spreads have incredible flavor and texture and have:
Plant Butters is now available nationally at Whole Foods Market, Kroger, Stop & Shop, Target, and other natural and major retailers with an MSRP of $4.99 for an 8-oz tub.
Califia Farms is committed to expanding its range of products to satisfy the growing consumer interest in plant-based products. The plant-based butter category is now worth $198 million and sales have grown eight percent in the past year and 15 percent over the past two years, as noted in the press release.
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