VANCOUVER, BC, CANADA
Thursday, August 12th, 2021
As a trade writer, if I had to name two categories that show exponential growth potential it would be the plant-based sector and e-commerce. Daiya Foods is of the same school of thought as the dairy-free cheese brand unveiled its new online store, allowing consumers to explore plant-based eating through this easily accessible e-commerce platform.
"We are thrilled to make it easier for people to access our entire line of plant-based foods from wherever and whenever they shop," said Dan Hua, Vice President of Marketing. "Popularity for plant-based foods continues to grow, and we aim to make all of our unique and award-winning products more readily available to consumers."
The online store will feature a line of dairy-, gluten-, and soy-free products that shoppers can conveniently order and have delivered right to their door, according to a press release. With the rise in direct-to-consumer platforms throughout the pandemic, Daiya is on track for further growth as it unveils this new launch.
In addition to being able to find Daiya's products at many major national retailers, they can now discover the company's full range of refrigerated, frozen, and shelf-stable foods in the online store. Available are:
- Shreds—These delicious dairy-free and gluten-free cheese shreds are made with chickpea protein but taste like the real deal. They make the perfect topper for any hot or cold recipe and give any dish a savory finish. Varieties include a brand new Parmesan Style, as well as Mexican 4 Cheeze, Cheddar, Mozzarella, and Spicy Monterey Jack
- Slices—With a brand new look and taste, these square slices of dairy-free goodness are ready to take sandwiches and grilled cheese to the next level. Varieties include Smoked Gouda, Mozzarella, Cheddar, and Swiss
- Gluten-Free and Vegetable Crust Pizza—Try Daiya's Gluten-Free Pizza or Vegetable Crust Pizza for a plant-based feast! The Gluten-Free Pizza comes in seven delicious flavors including Supreme, Classic, Meatless, Cheeze Lover's, Margherita, Fire-Roasted Vegetable, and Mushroom & Roasted Garlic. For the delicious crisp of a vegetable crust made with cauliflower, sweet potato, and spinach, try Meatless Pepperoni with Jalapeño, Italian Herbs & Plant-Based Cheeze, and Mediterranean
- Dairy-Free Frozen Desserts—As the weather gets warmer, Daiya's refreshing dairy-free desserts are just the thing to cool you down. The Dessert Bars, Pints, and Cheezecakes each come in a variety of flavors for everyone to enjoy
- Burritos—Made with wholesome ingredients, including flax and chickpea flour, each packs 7–12 grams of protein. Perfect for breakfast, on-the-go lunches, or late-night snacking. Daiya's Burritos are available in six savory varieties including Homestyle Breakfast, Fiesta Breakfast, Tex-Mex, Santiago, Santa Fe, and Tuscan
- Dairy-Free Dressings—Rich and creamy deliciousness without dairy, gluten, soy, or eggs, Daiya's plant-based dressing can be drizzled over your favorite salads or served as a dipping sauce for a refreshing crudité
How will Daiya pivot its new e-commerce platform into future growth in the plant-based market? Deli Market News will keep pulse on the newswire for answers.
