Consumers may mistake their own kitchens for a butcher shop, as Harry & David® has now given them an online shop that makes getting gourmet meats easier than ever. Launching with nearly 60 products, Harry & David Fine Meats™ has also unveiled new recipes, how-to guides, and more, all of which is part of the continued expansion of Harry & David Gourmet®, a collection of distinctive gourmet fare for entertaining and sharing year-round.
"With the introduction of Harry & David Fine Meats, we are providing shoppers with around-the-clock access to the same fresh selection and quality they'd find at their local butcher shop, delivered right to their doorstep," says Greg Sarley, Senior Vice President of Merchandising. "We are thrilled to open our online shop just in time for the return of grilling season, offering our customers premium cuts of meat and more for all of their summer entertaining needs."
Ranging from $44.99–$199.99, products are available for two-day express shipping, a press release stated. Below are the key categories, and a sampling of the new offerings:
To accompany their meats, customers can choose from a variety of barbeque marinades, including:
Harry & David is also pulling back the curtain on a newly launched blog series, "A Cut Above," which features topics such as How to Grill the Perfect Steak and Wine and Barbecue Pairings, with more resources being added on an ongoing basis. Additionally, seasonal recipes such as Seared Tuna Steaks, Teriyaki and Pineapple Chicken Skewers, and Bourbon-Peppercorn Steak Salad are making their debut.
What else does this beloved specialty brand have in store? Stay tuned as Deli Market News reports.