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Conroy Foods National Sales Director Tom Orlando Highlights the Company's Food Service Offerings for Upcoming IDDBA

Conroy Foods National Sales Director Tom Orlando Highlights the Company's Food Service Offerings for Upcoming IDDBA


PITTSBURGH, PA
Wednesday, June 6th, 2018

Is a sandwich, pizza, any dish, really complete without the right sauces? We all know it isn’t, and to ensure your operation offers sauces that are both distinctive and delicious to your consumers, Conroy Foods, Makers of Beano’s Original Deli Condiments, offers a plethora of food service condiment options to meet any and all flavor demands.

Tom Orlando, National Sales Director, Conroy Foods“If you have the sandwich we have the sauce," National Sales Director Tom Orlando says. “Our line of food service condiments offers the same great taste and brand strength of our popular retail line behind-the-counter. Available in convenient-to-use, shelf-stable, disposable, 32 oz., food service squeeze-bottle containers with a no-mess flip-top dispensing closure.”

Tom explains that, in addition to the company’s traditional sandwich condiments, Conroy Foods also provides non-separating condiments and sauces specifically designed for food service applications. In the lineup are:

  • Beano's Emulsified Submarine Dressing: A non-separating version of Beano’s Original Submarine Dressing ideal for food service applications due to how it allows for consistent and even distribution of oil, vinegar, and spices on each sandwich.
  • Beano's Emulsified Classical White Pizza Sauces: Available in Basil and Oregano, these are great for pizza and sandwich food service applications. Like the non-separating sub dressing, they provide even distribution of oil and spices on every pizza or sandwich without constantly shaking the bottle.

At the end of the day, you also have the opportunity to work with the Conroy Foods team to fit your business needs.

Conroy Foods offers non-separating condiments and sauces specifically designed for foodservice applications

“We are able to work with customers to customize their sandwich recipes. We also have custom recipe formulation capabilities for private label sandwich and pizza programs,” Tom tells me.

The company also offers a few fun and unique flavor profiles that offer distinction to food service sandwich programs, such as Sweet Chili Pepper, Peach Habanera, Pineapple Honey Mustard, and Balsamic Sub Dressing, just to name a few.

On the buy-side, the use of Beano's food service Deli Condiments is a perfect promotional opportunity to increase incremental sales of Beano's retail items.

 


“Just like with our Beano's retail line products, we are committed to focusing on great taste and quality ingredients!” Tom concludes.

Conroy Foods' current list of food service customers include convenience stores, grocery chain sandwich programs, restaurants, pizza chains, and food service distributors, as well as some private label items. With a broad, signature portfolio and the versatility to fit its customers needs, this is a sauce and condiment offering worth diving into.

To learn more about Conroy Foods and their food service sandwich condiments and capabilities, please visit them at
booth 2960 at the upcoming IDDBA Show in New Orleans June 10, 11, and 12.

Conroy Foods
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In This Story


For over 25 years, Beano’s Deli Condiments have been making sandwiches better. It all started with the Original Submarine Dressing and has grown to a collection of 25 sandwich sauces. Beano's...



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