PORTLAND, OR
Bob's Red Mill Natural Foods has announced two premium baking flours, Artisan Bread Flour and Super-Fine Cake Flour, will join its already impressive preexisting line of offerings. Bob's Red Mill has also announced a new line of packaging designs for all of its products, and Bob Moore, President and CEO of Bob's Red Mill, says that consumers are going to like the changes.
“Since I began Bob’s Red Mill, we have always worked tirelessly to make the best quality baking flours,” said Bob Moore, president and CEO of employee-owned Bob’s Red Mill. “There is a pure joy in homemade, fresh baked goods, and I couldn’t be more excited to share our spruced up packaging and two brand new baking flours with bakers everywhere.”
Matthew Cox, Vice President of Marketing at Bob’s Red Mill, seconded this notion saying, “Whether someone is new to baking, or has been baking for a number of years, we want to make sure they are using the highest quality, premium flours. Like all of our flours in our baking flour line, our new Artisan Bread Flour and Super-Fine Cake Flour allow for the utmost creativity.”
According to a press release Bob's Red Mill's full line of products include:
Artisan Bread Flour (MSRP $5.95 / 5-pound bag)
Super-Fine Cake Flour (MSRP $3.95 / 3-pound bag)
All-Purpose Flour (MSRP $4.29 / 5-pound bag)
Organic All-Purpose Flour (MSRP $6.29 / 5-pound bag)
Whole Wheat Flour (MSRP $4.29 / 5-pound bag)
Organic Whole Wheat Flour (MSRP $6.29 / 5-pound bag)
Organic Ivory Wheat Flour (MSRP $6.29 / 5-pound bag)
Whole Wheat Pastry Flour (MSRP $4.29 / 5-pound bag)
Organic Whole Wheat Pastry Flour (MSRP $6.29 / 5-pound bag)
Fine Pastry Flour (MSRP $4.29 / 5-pound bag)
Gluten Free 1-to-1 Baking Flour
Bob's Red Mill also offers 25lbs bulk bags for any of its product varieties, according to a press release.
