SONOMA, CA
Laura Chenel’s professional kitchen spreadable Chef’s Chèvre goat cheese is now being geared towards the at-home chefs.
The product the company says has been a staple in professional cooking for 20 years will now be immediately available in retail chains and specialty stores.
“All-natural, never any preservatives or additives, made in Sonoma California, Chef’s Chèvre is the secret ingredient every home will want stocked in the refrigerator,” the company stated in a press release.
The soft, spreadable goat cheese will be sold in new “oxygen-barrier” cups, made to seal in the flavor and freshness of the product .
Laura Chenel’s recommends Chef’s Chèvre as a healthy yet flavorful ingredient for spreads, snacks, fillings, cheesecakes, and baked goods due to its naturally low calorie count that serves as an alternative to cream cheese.
No longer exclusively for caterers, chefs, and professional foodservice establishments, Chef’s Chèvre is available at a suggested $5.99 to $6.99 retail price.
