PLYMOUTH, WI
Sartori Cheese is announcing Wisconsin Foodie's "Ditter Farm / Sartori" episode. The episode features a farm-to-fork story beginning at a Sartori patron farm, Ditter Family Dairy Farm, and finishing with a cheese tasting and conversation with Jim Sartori, Owner and CEO of Sartori Cheese.
As Jim Sartori explains, "The Ditter's and our Patron Farm Families' dedication to their animals and to producing the freshest, rBST free certified milk certainly plays a significant part in the making of our award winning cheese. Throughout the episode you'll see truly how hands-on our cheesemaking process is and the key roles our team members play in the crafting of Sartori cheese."
Wisconsin Foodie is an Emmy-nominated weekly television program, which is dedicated to educating, entertaining, and telling engaging stories behind food. The episode is scheduled to air January 23rd at 7:30pm CST on Wisconsin Public Television, according to a press release. The episode can also be viewed live online by clicking the link below:
Wisconsin Foodie.
"It is a great way to kick off our 75th anniversary, that's for sure," said Chad Vincent, Chief Marketing Officer for Sartori. "We're very grateful to be a part of this. Arthur and Kyle from Wisconsin Foodie do a wonderful job sharing the story of two Wisconsin fourth-generation family run organizations. This show provides a behind-the-scenes look at an extraordinary family farm and insights into Sartori and their cheesemakers."
