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Alexian Pâté's Alexandra Groezinger Talks New Rosemary Smoked Sausage


San Francisco, CA
Tuesday, March 1st, 2016

Friend of DeliMarket News, Alexian Pâté, is continuing its launch of new products with the introduction of its new Rosemary Smoked Sausage. I spoke with the company’s Director of Marketing, Alexandra Groezinger, who gave me the whole scoop on the latest product.

“It’s made with pheasant, pork, and duck meat, and it’s a 12 oz. sausage,” Alexandra tells me. “We add a little port wine and rosemary—it has a nice refined flavor and a smooth texture.”

Alexian Pate

Alexandra notes that on top of its premium ingredients, the new sausage is also hormone and antibiotic-free, as well as free of any nitrates or nitrites. 

The product comes six to a case in a vacuum packed casing, giving the sausage a shelf-life of 90 days.

For more on Alexian’s new sausage and to see my full interview with Alexandra, watch the video above.

Alexian Pâté and Specialty Meats