After announcing that the company intends to convert all of its meat products to be free of antibiotics through 2017, Columbus Craft Meats has announced a new line of meat and artisan salame products.
Columbus’ line of new, antibiotic-free and no nitrate crafted meats are available from the following selections, according to a recent press release:
Following along in this vein is the following flavor varieties of the company’s antibiotic-free, sliced artisan salame:
For those of you still experiencing the deli wonders of IDDBA in Houston today, stop by Columbus’ booth #2433 to sample the lines yourself. The company will also be showcasing a charcuterie-to-go program to highlight how delis can increase sales, shorten lines, and drive repeat business.
Other new, delicatessen-focused products from Columbus Craft Meats are a line of paninos – sliced mozzarella cheeses wrapped in genoa salame, prosciutto, and hot sopressata salame. The company also announced a new four-piece charcuterie sampler featuring the following:
Keep an eye on DeliMarket News as we continue to report on new products in the industry, and stay tuned for our IDDBA wrap-up and features, coming soon!
