For more than 60 years, Piller’s Black Kassel has been making dry-aged meats, bringing Old-World tradition to the North American market. And now, we’re extending our line of premium deli meats with pre-packaged, shelf-stable meat snacks—four unique products crafted according to authentic European recipes.
Our new Salami Whips and Salami Chips offer the legendary taste Black Kassel is known for—in convenient, sharable, and portable snacking formats.
Here’s What’s in Store.
Naturally cold-smoked and free of all major food allergens, both our Whips and Chips are available in two popular flavors.
Our Old Forest flavor harkens back to the brand’s Germanic roots. A well-balanced flavor, with initial meaty notes followed by subtle, savory tones, Old Forest finishes with a mild sweet Ash wood smokiness and hints of pepper sure to delight meat lovers.
Picante, on the other hand, delivers heat and spice—with an initial indulgent meatiness followed by paprika, onion, and habanero notes. The heat sensation starts slowly and builds to a rich vibrancy and exceptional eating experience.
Our Salami Whips are crafted according to authentic central European recipes, and offer a unique flavor profile, soft, tender bite, and an ample supply of protein. With eight feet of traditional European salami per pack, these Semi-Dry Aged, Gluten and Allergen Free links are perfect for sharing and snacking. And our Salami Whips offer a no-hassle, easy-peel, resealable, M.A.P. Package to enhance appearance and maintain longer shelf life.
Our Dry Aged Salami Chips require no refrigeration, are conveniently resealable, and are Gluten- and Allergen-Free with a package designed to maintain moisture and flavor during storage.
And, like all of our products, our new line of Whips and Chips adhere to Black Kassel’s signature old world craftsmanship and traditions for a distinct Central European taste.
So enjoy an easy on-the-go snack, satisfy an afternoon craving, or stock a charcuterie board with ease with Black Kassel Salami Whips and Salami Chips.