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Performance Food Group Names New President & CEO of Foodservice

Performance Food Group Names New President & CEO of Foodservice

Monday, February 4th, 2019

Performance Food Group Company (PFG) is elevating company veteran Craig Hoskins to the role of President & CEO for the company’s Foodservice segment and Executive Vice President of the company. He will report to George Holm, PFG’s Chairman, President & CEO in his new position.

Craig Hoskins, President & CEO, Foodservice, Performance Food GroupHoskins has been with PFG since 2008, according to a press release, and joined when the company merged with Vistar Corporation, where he was involved with sales, marketing, operations, and merchandising. Hoskins became President & CEO of PFG Customized Distribution and a Senior Vice President of PFG in January 2012 and assumed additional responsibility for Performance Foodservice’s sales and marketing in January 2018. Since August 2018, Hoskins also held an interim position as President & CEO of Performance Foodservice which he will now take over permanently.

PFG is elevating longtime company veteran Craig Hoskins to the role of President & CEO for the company’s Foodservice segment

George Holm, Chairman, President & CEO, Performance Food Group“Craig is an industry expert with nearly three decades of distribution experience. His background in senior commercial and operating roles will be integral to our continued success as we grow the business and execute on our long-term strategic goals,” said Holm.

Hoskins has a bachelor’s degree in business administration from the University of Northern Colorado and a master’s degree in marketing from the University of Colorado Denver. In addition to his work with PFG, Hoskins sits on the board of Omnivore and is Vice Chair of the board for the International Foodservice Distributors Association.

Deli Market News will continue to bring you the latest announcements on major personnel shifts in the fresh food industry, so keep one eye to your inbox.

Performance Food Group

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