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Charlotte-Based Hissho Sushi Makes N.C. Mid-Market Fast 40 List



PINEHURST, NC
Tuesday, October 16th, 2018

Charlotte-based Hissho Sushi was again named as a top, privately-owned company in North Carolina, honored on the 2018 N.C. Mid-Market 40 list. Hissho ranked #15 for its revenue and employment growth.

Dan Beem, CEO, Hissho Sushi“We are honored to be named among the fellow companies in this prestigious group,” said Dan Beem, Hissho Sushi’s CEO. “We are excited about the explosive growth Hissho continues to see, and credit our success to the commitment and dedication of our incredible team.”

This year marks 20 years since Hissho Sushi was founded in Charlotte, N.C. It has been an industry leader growing to more than 1,200 locations in 42 states, breaking into locations ranging from grocery stores to airports, universities, healthcare facilities, and even Bank of America Stadium.

Hissho ranked #15 for its revenue and employment growth on the 2018 N.C. Mid-Market 40 list

Business North Carolina and Cherry Bekaert LLP partnered to honor these top businesses which will be featured in the upcoming November issue of Business NC magazine.




New: Mariner Organic Little Dippers® Club House & Thin Wheat. Made Simple. Made Right. Lactose-Free Bries

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Hissho Sushi operates sushi bars in upscale supermarkets, cafes, hospitals, universities and corporate foodservice locations. Our sushi is both delicious and innovative, while offering consumers...


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