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Press Release Specialty Foods

Olives From Spain Introduce Recipes to Satisfy the Sweet Tooth



NEW YORK, NY
Monday, December 11th, 2017

December, with all celebrations and meetings, is one of the times of the year when everyone boosts sugar levels, whether that's from eating brownies, cookies, or muffins. Olives from Spain have decided that these baked goods are a delicious opportunity in which the Mediterranean touch can be incorporated and have created recipes to enjoy olives, even during desserts.

Black olive chip muffins

Carrots, pumpkins and apples are just a few examples of foods that can be found in sweet or salty dishes. Now with these innovative recipes to try out over the festive period from Olives from Spain, olives can be included on the list.

Ready to Share

Olives are one of the few fruits from a tree with the four basic flavors of sweet, salty, sour and bitter. They also come in a range of varieties, as queen, green, black or stuffed. When used in desserts, olives add this unique flavor and enrich them with the best of the Mediterranean diet.

Olives and pine nuts brownie

Visit www.haveanoliveday.eu for more recipes to share...or not.

Have an Olive Day!




Slingshot Shakes. A complete breakfast.Mifroma - Turn an Boring Lunch into a Great Lunch ... fondue it - Microwaveable cup ready to serve in 2 minutes - How do you fondue

In This Story


Pitted, chopped, sliced, whole, stuffed or in your favorite dish—there are endless ways to enjoy European olives. Follow along to discover olives as we share recipe inspiration, snack ideas and more.


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