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Press Release Specialty Foods

Time to Explore a Whole New Organic Look and Brand-New Range for Explore Cuisine at Expo West 2019

Wednesday, February 13th, 2019

Explore Cuisine, a global maker of organic, plant-based foods and pastas, will be unveiling a brand new organic look and 3 new products at the upcoming Natural Products Expo West trade show this March.

Continuing to always explore and provide the best for the Explorers, the brand has taken the time to refresh its look to match more of the wholesomeness inside the box. The new design incorporates an easy to prepare delicious recipe, a see-through circle, easy-to-read call out panel, and the importance of giving back with The Food To Thrive Foundation which receives 2% of all proceeds to educate and empower farmers. The new look will be rolling out to stores near you in late Spring.

Explore Cuisine's new Black Bean and Sesame Fettuccine is being unveiled at this year's West Expo 2019

Explore Cuisine is also expanding its top selling product line of Better For You Pastas to include a new SKU—Black Bean & Sesame Fettuccine, which is made from two ingredients: organic black bean flour (black soybeans) and organic black sesame flour, which is packed with 23 grams of protein and 13 grams of fiber per two ounce serving and is filled with vitamins and minerals. This product is available online, as well as at retailers nationwide.

Innovation is key to the brand and breaking into a new aisle is about to happen with a new twist to rice called Risoni, a Better For You Rice alternative. The rice-shaped organic pasta will be introduced in two flavors: Organic Chickpea and Organic Red Lentil. The Risoni line will be imported from Italy, is 100% organic, gluten-free, vegan, and offers 12 to 14 grams of protein per two ounce serving. Explore Cuisine’s Risoni is expected to be available to consumers in in March.

Greg Forbes, CEO, Explore CuisineExplore Cuisine looks to inspire creativity and innovation in the kitchen, while focusing on the quality and taste of our products,” said Greg Forbes, chief executive officer of ExploreCuisine. “We are excited to now offer Black Bean & Sesame Fettuccine and to introduce the new Risoni category. It is an exciting time for the brand and we can’t wait to see the new frontiers our customers take with these products.”

At Natural Products Expo West, which will be held in Anaheim, California from March 5-9, Explore Cuisine will be located at Booth #4906 to give attendees the first taste and look at these new products.

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Explore Cuisine is a health-minded food brand dedicated to innovative cooking using organic ingredients of the highest quality.