The most innovative dairy company in the world, Valio, from Finland, will unveil a raft of pioneering products and food solutions—including Valio MiFU®, a new, milk-based alternative to meat—at SIAL Paris from 21 to 25 October in Hall 7F at stand 040.
Throughout the show, Valio chefs will be on the stand to demonstrate how its versatile products and ingredients can be used to create healthy and delicious food.
Valio is a world leader at identifying upcoming food trends, and creates solutions that manufacturers globally can adapt to local market needs. Valio’s innovative products and food ingredients satisfy demand for high-quality, high-protein, lactose-free dairy.
Timo Pajari, SVP, Food Solution Sales at Valio Oy, said, “With consumer demand for natural products that promote health and wellness, Valio responds with innovations made of pure Finnish, high-quality milk. Valio is a team of passionate food experts who constantly strive to push forward and create the most pioneering dairy products and solutions that help people eat better and, in turn, feel better. Valio products address the latest health trends based on our in-depth market analysis and consumer insights. We also set high standards for our corporate social responsibility requirements, and are proud to have been voted the most sustainable company in Finland five years in a row.”
At SIAL, Valio’s experienced and knowledgeable staff will be on hand to share consumer insights that explain how buyers can capitalise on the food trends that are reshaping the food business.