Aspire Bakeries Prepares for International Dairy Deli Bakery Association Showcase; Christine Prociv Comments

Aspire Bakeries, the parent company of La Brea Bakery and Otis Spunkmeyer brands, will be spreading its convenient bakery goodness this summer at the 2022 International Dairy Deli Bakery Association (IDDBA) show.

“Our team is excited to reconnect with our customers and colleagues in person at IDDBA,” noted Christine Prociv, Senior Vice President of Marketing, Innovation, and R&D at Aspire Bakeries, in the release. “We encourage everyone to visit our booth for delicious grilled cheese sandwiches made on La Brea Bakery artisan bread, to sample our delectable Otis Spunkmeyer Gourmet cookies, and to learn how our baked goods can benefit your business.”

Exhibiting this year from June 5–7, the Californian bakery brand can be found at booth #4043 at the Georgia World Congress Center in Atlanta, Georgia. There, attendees can:

• Discover La Brea Bakery’s expanded Take & Bake artisan bread portfolio, including Rosemary Garlic Focaccia Rolls, Sunflower Turmeric Rolls, and more
• Learn about Decadent Classics, Aspire Bakeries’ new line of indulgent cookies, which offers rich flavor and premium ingredients in four varieties including Chocolate Chunk and White Chocolate Macadamia Nut
• Enjoy samples of warm Otis Spunkmeyer Gourmet cookies and delicious grilled cheese sandwiches made with La Brea Bakery artisan bread
• Discuss industry insights, upcoming trends, and more with Aspire Bakeries representatives

As the show is sure to be a hit this summer, keep following Deli Market News as we continue to cover companies and updates in the lead-up to this event.