Like many people, I adore carnival food. Some of my fondest childhood memories involve a massive cloud of cotton candy, delectable funnel cakes, and, of course, fried pickles. Now, Knott’s Foods is harnessing the flavor of fried pickles and putting it into a mouthwatering dip that will have consumers reminiscing on their favorite childhood fare.
“We noticed a surge in interest for specialty pickles online, which got us thinking—why not transform this beloved snack into a delectable dip?” Chloe Knott, Sales and Marketing Lead, said. “Our goal was to capture the crispy, tangy essence of a fried pickle dipped in ranch, and I think we’ve nailed it!”
The dip combines the classic flavor of fried dill pickles with the creamy goodness of ranch dressing, effectively marrying two beloved offerings. According to a release, Fried Pickle Dip is perfect for not only dipping crackers and chips but also used as a savory spread on sandwiches and burgers.
“People have been getting creative with it,” Knott added. “It’s not just a dip; it’s a culinary adventure waiting to happen!”
Fried Pickle Dip is gluten-free and available in a convenient 8 oz size.
This offering is now at the top of my grocery list, and I’m sure your consumers will eagerly add it to their baskets.
