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LaClare Creamery Honored With First Place Award at United States Championship Cheese Contest; Patrick Considine Comments

LaClare Creamery Honored With First Place Award at United States Championship Cheese Contest; Patrick Considine Comments


MALONE, WI
Monday, March 6th, 2023

News of recent United States Championship Cheese Contest® wins has been sweeping across our desks here at Deli Market News, and LaClare Creamery earned a spot on the list of distinguished first-place honors. The cheesemaker took home a top prize for its Fig & Honey Goat Cheese in the Goat’s Milk Cheeses Flavored with Sweet Condiments category.

Patrick Considine, National Sales Director, LaClare Creamery“It is a great honor to be recognized as Best of Class in this prestigious competition,” said Patrick Considine, National Sales Director. “This award affirms the commitment and hard work of our team to pursue perfection from farm to table. As a 100 percent domestically produced goat cheese brand, we have complete control over the quality of our milk, ensuring fresh, clean flavors every time.”

LaClare’s luscious chèvre was given an impressive score of 99.275, which earned it the first-place honor, according to a release. The cheese combines the cheesemaker’s Original Goat Cheese with sweet figs and honey for a balance of delicious flavors.

LaClare Creamery took home a first-place prize for its Fig & Honey Goat Cheese in the Goat’s Milk Cheeses Flavored with Sweet Condiments category at the U.S. Championship Cheese Contest

The U.S. Championship Cheese Contest is hosted by the Wisconsin Cheese Makers Association (WCMA), and this year, it received over 2,000 entries from cheesemakers in 35 states. Products were evaluated by a team of 42 nationally renowned dairy experts on a variety of merits, such as flavor, body, texture, and appearance.

To see the complete list of the 2023 U.S. Championship Cheese Contest entrants and winners, click here.

Congratulations to LaClare Creamery on this coveted award!

LaClare Creamery
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