Simple done right
EU Gem Ham - Prosciutto di Carpegna PDO
Pacific Pickle Works Debuts Two Bold New Products at Fancy Food Show; Bradley Bennett Comments

Pacific Pickle Works Debuts Two Bold New Products at Fancy Food Show; Bradley Bennett Comments


SANTA BARBARA, CA
Tuesday, January 21st, 2025

Pacific Pickle Works, the award-winning maker of all-natural, handpacked pickled vegetables, condiments, and savory drink mixers, is thrilled to announce the launch of two exciting new pickle products at the Fancy Food Show in Las Vegas. This premier event, hosted by the Specialty Food Association, is the ultimate stage for unveiling innovative consumer packaged food products.

Meet the Newcomers:

KIMCHI MEETS PICKLE - SEOUL SATISFYING THICK PICKLE CHIPS

A groundbreaking fusion of bold kimchi flavors and classic pickling, ‘KIMCHI meets Pickle’ is a vegan-friendly twist on a traditional Korean staple. Featuring extra thick cut cucumber slices alongside a classic mix of daikon radish, carrot, and onion, this pickle mix is seasoned with coarse gochugaru chili flakes, chopped garlic, and ginger for authentic kimchi heat and depth of flavor. In place of traditional fish sauce, Pacific Pickle Works uses liquid aminos to create a rich umami flavor while keeping the product vegan. As with all Pacific Pickle Works products, KIMCHI meets PICKLE will be vegan, kosher, Non-GMO Project Verified, and shelf-stable.

Pacific Pickle Works, the award-winning maker of all-natural, handpacked pickled vegetables, condiments, and savory drink mixers, is thrilled to announce the launch of two exciting new pickle products

PICKLED IN PINK - SLICED RED ONION WITH JALAPEÑO & HABANERO

A vibrant addition to any meal, ‘PICKLED in PINK’ features thinly sliced red onions pickled with a touch of spice from fresh jalapeño and habanero. Inspired by classic taqueria-style pickled onions, this product is perfect for enhancing tacos, sandwiches, salads, or any dish in need of a tangy flavorful oniony kick. Its versatility and bold flavor profile promise to make it a staple in kitchens everywhere.

A Tradition of Excellence

Bradley Bennet, Founder, Pacific Pickle Works“We’re constantly inspired by global culinary traditions and our customers’ evolving tastes,” said Bradley Bennett, Founder of Pacific Pickle Works. “These two new products reflect our commitment to innovation and quality, bringing unique flavors to the table while staying true to our core values of creating great tasting products with clean and natural ingredients.”

The full line of Pacific Pickle Works products is available for purchase online at http://pacificpickleworks.com and on Amazon.com, a press release explained. For wholesale and foodservice inquiries, contact [email protected] to explore opportunities.

Topics: