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Kingdom Cheese Features its USDA Certified Organic European Cheese

Kingdom Cheese is carving out a new niche within the premium imported cheese category. Kingdom's aged cheddar is the only USDA certified organic European cheese on the US market. The organic farmers who supply the milk for Kingdom are all located in the Devon area of Southwest England. This region is the birthplace of cheddar cheese and has a history of cheese making which spans nearly 800 years. The organic cows graze in the lush pastures of Devon and then the bold, premium cheddar is hand-crafted and carefully aged by skilled craftsmen. Kingdom Cheese is brand new to US markets, and Dave Carter, US Coordinator for Kingdom Cheese tells DeliMarketTV, "Our primary goal this year is to introduce Kingdom into the natural and conventional retail outlets that serve discerning cheese consumers. Our aged cheddar is our first offering, but our farmers and cheese makers are already exploring additional varieties of heritage products."