Festive flavors are no longer off-limits for those with gluten sensitivities this holiday season. Answering the call for inclusive indulgence, Dr. Schär is decking the halls and store shelves with two gluten-free delights: Speculoos Spiced Cookies and Italian Panettone, ensuring everyone can savor the taste of tradition.
"Holiday meals are some of the most cherished traditions, and everyone deserves to fully enjoy them without restriction. At Dr. Schär, we're dedicated to ensuring that everyone can savor the joy and flavor of these special moments together, which is why we’re thrilled to offer gluten-free holiday favorites that bring everyone to the table this season,” expressed Carl Borman, Senior Omnichannel Manager.
Responding to the growing holiday demand for inclusive festive treats, Dr. Schär, a prominent name in gluten-free nutrition, is introducing its Gluten-Free Speculoos Spiced Cookies. These cookies blend aromatic spices like cinnamon, cloves, and nutmeg, delivering a satisfying crunch and rich flavor. Made from high-quality, gluten-free ingredients, these versatile cookies are ideal for pairing with hot beverages or using in holiday baking.
The Gluten-Free Panettone offers a twist on the iconic Italian sweet bread. Its tender, airy crumb filled with plump raisins and fragrant candied citrus peel is perfect for sharing during festive gatherings or giving as a thoughtful gift.
Both products are crafted with premium ingredients and are free from artificial preservatives. This reflects Dr. Schär's dedication to quality and flavor, which has been developed over 40 years of experience in gluten-free nutrition, as stated in the press release.
As part of its commitment to improving lives, Dr. Schär continues to expand its presence in the U.S. market. With products in over 20,000 retail locations, including major chains like Walmart, Sprouts, and Whole Foods, Dr. Schär makes gluten-free options more accessible than ever.
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