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Flowers Foods Announces Appreciation Bonus for Frontline Workers

Flowers Foods Announces Appreciation Bonus for Frontline Workers


THOMASVILLE, GA
Friday, April 10th, 2020

Flowers Foods is joining a host of industry leaders highlighting the efforts of their frontline workforce. Last week, the bakery giant announced it has paid approximately $5.6 million in appreciation bonuses to 11,757 eligible hourly and nonexempt employees, leased labor, and contract workers. In addition, the company also has implemented emergency COVID-19 leave and short-term disability policies for its 9,700 employees.

Ryals McMullian, President and Chief Executive Officer, Flowers Foods"I could not be prouder of our team and this special bonus recognizes all those who are literally on the front line—in baking, engineering, and shipping, those who handle sanitation and distribution, and those who provide other vital support," said Ryals McMullian, President and CEO. "We take our responsibility to help feed America to heart and Flowers team members are showing that every day with passion and courage. On behalf of our company and the board, I thank them for their hard work and commitment, especially during this time of uncertainty."

According to a press release, the bonus—which includes $500 for full-time employees and $250 for part-time—is a recognition of the extraordinary efforts of Flowers Foods’ workers during the COVID-19 pandemic as the company's 46 bakeries operate non-stop to produce bakery foods.

"I want to thank our independent distributor partners who have taken steps to enhance the wellness and safety practices of their businesses," McMullian continued. "This is an unprecedented time during which we've experienced a significant surge in food demand. We appreciate our distributor partners helping us keep the market supplied with fresh bakery products."

Flowers Foods has paid approximately $5.6 million in appreciation bonuses to 11,757 eligible hourly and nonexempt employees, leased labor, and contract workers

McMullian added, "Our supply chain is strong and we have a number of contingency plans in place should they be necessary. We are confident we will continue providing our customers and consumers with the bakery foods they need as we all manage through the pandemic."

In addition to the appreciation bonuses, Flowers Foods has taken several proactive steps at all of its facilities to help safeguard the wellness of its team members and the independent distributor partners that serve the market, including the following:

  • Enhancing daily sanitation and cleaning of commonly used areas and frequently touched surfaces in bakeries, warehouses, business offices, and resale stores
  • Restricted admittance of non-essential, non-business-critical visitors to bakeries, warehouses, and offices
  • Daily wellness screening of team members at all bakeries and required self-screening and reporting at other locations
  • Suspension of all non-essential business travel and meeting attendance
  • Implementation of remote work for business office team members

For more ways companies across our industry are staying strong during the COVID-19 crisis, keep reading Deli Market News.

Flowers Foods
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