MALONE, WI
Monday, August 7th, 2023
LaClare Creamery understands flavor trends. How do I know? The debut of its newest fresh goat cheese flavors. In celebration of August being National Goat Cheese Month, the cheesemaker is expanding its lineup with three new varieties to entice consumers.
“We’re incredibly excited to debut these three new chèvre offerings for National Goat Cheese Month,” said Patrick Considine, National Sales Director at LaClare Creamery. “As we continue to grow our collection of savory and sweet goat cheese flavors, it is no secret that we at LaClare are passionate about transforming the clean, creamy taste of our Original Goat Cheese into unrivaled flavor creations.”
The three recently unveiled flavors include:
- Chili Lime Goat Cheese: With more consumers seeking complex flavors, especially those that feature a sweet heat combination, LaClare Creamery’s Chili Lime Goat Cheese aims to provide a beloved flavor experience. This tangy, sweet, and bright goat cheese includes a special blend of chipotle chiles, lime, and salt
- Mediterranean Goat Cheese: With a panel of leading medical and nutrition experts naming the Mediterranean diet as the healthiest way to eat for the sixth year in a row, LaClare Creamery crafted a well-defined blend of olives, savory herbs, and spices to produce a distinct Mediterranean flavor profile. While the Mediterranean diet encourages consumers to limit cheese intake, LaClare’s goat cheese has just one type of casein, A1, making it easier for digestion, as some consumers claim
- Pumpkin Goat Cheese: According to a study done by The Guardian last fall, sales of pumpkin spice products have increased over 47 percent since 2017, making it the quintessential flavor of fall. LaClare Creamery’s Original Goat Cheese is paired with a delectable pumpkin spice puree and hint of cinnamon to create this limited edition, classic fall flavor
These new offerings complement other exciting varieties of LaClare’s fresh goat cheese line, like Rolled Blueberry Vanilla, Chipotle Honey, Garlic and Herb, Maple Bourbon, and more, a release explained.
I can’t wait to get my hands on these tastebud-tingling varieties, and I’m sure your shoppers will share the sentiment.
