With a high-quality selection of bacon, ham, deli meat, and sausage, North Country Smokehouse has long established its formidable presence in the deli space. The Claremont, New Hampshire-based specialty meat provider continues to add value to its expansive portfolio in strategic ways. Joe Quijano, Sales Manager, recently explained how.
“We’re known for our specialty bacon, hams, deli meats, and sausages,” Joe begins. “First of all, it’s great that we have a certified humane offering—you can get a little more value there compared to our organic offerings.”
As Joe explains in our exclusive video above, North Country Smokehouse’s certified humane offering stays in line with the amazing flavor, quality, and consistency that consumers have come to expect from its products.
“We’re available nationwide, in over 5,000 retail locations around the United States,” Joe adds. “We’re available in retail and foodservice. So we’re not really far—no matter what part of the country you’re in—from being able to have our product available in your stores.”
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