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Village Gourmet Details New Line Options; Claudia Dionne Comments


HOUSTON, TX
Monday, July 1st, 2024

Village Gourmet is ensuring its customers have the value-added solutions necessary to appeal to busy shoppers. With a new product line and several insights across brands, the company further discusses the move.

Claudia Dionne, Brand Manager, Village Gourmet

“We have our Sous Vide Gourmet Meals line; it's a product line of ready-to-eat five minute meals,” began Claudia Dionne, Brand Manager. “It’s a take on classic French Boeuf Bourguignon and Blanquette de Veau.”

The line comes in several delicious flavors such as Creamy Chicken with Mushrooms, Red Wine Braised Beef, and Lemon & Herb Chicken Breast.

Village Gourmet is ensuring its customers have the value-added solutions necessary to appeal to busy shoppers“[There’s] no antibiotics,” Claudia added, “ and it comes with vegetables, sauce packets, and protein. You’re ready to have a family style meal in five minutes.”

The company also spotlighted its Three Little Pigs brand, which began as a premier pate company.

The Three Little Pigs brand is headlined by the company's Pate Au Poivre Noir“We have our Pate Au Poivre Noir which is a country-style pate based from pork and chicken liver. We also have our classics like Mousse De Foie De Canard Au Porto,” Claudia noted. “ We just recently launched a plant-based line with Prime Roots.”

Three different products reside under the Prime Roots collaboration, and if you want more info, check out our exclusive video above!

Village Gourmet
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