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WCMA Unveils Impressive Agenda of Seminars and Events for CheeseExpo 2020

WCMA Unveils Impressive Agenda of Seminars and Events for CheeseExpo 2020


MADISON, WI
Friday, February 14th, 2020

It’s cheese-o-clock in this neck of the woods and that means that groundbreaking cheese details are about to be revealed. The Wisconsin Cheese Makers Association (WCMA), in conjunction with the Center for Dairy Research (CDR), recently announced the industry experts set to speak at this year’s CheeseExpo. The experts will deliver talks on sustainability, cheese quality, safety, milk policy, and marketing.

John Umhoefer, Executive Director, Wisconsin Cheese Makers Association“The reputation of CheeseExpo is grounded in its technical programming, offering educational opportunities to everyone in the industry,” said John Umhoefer, Executive Director. “We’ll have timely information for industry leaders and marketers, safety professionals, and cheesemakers.”

CheeseExpo will begin with the opening keynote panel: A Long-Range Vision for Dairy. Professor Marin Bozic, PhD Agricultural Economics of the University of Minnesota will moderate a discussion between high-powered visionaries including Secretary Tom Vilsack, President and CEO of the U.S. Dairy Export Council, and Ryan Pandya, CEO of Perfect Day and one of the nation’s leading dairy producers.

Judy Keller, Events Director, Wisconsin Cheese Makers Association“Nowhere else in the world will you find the business insight, showcase of cutting-edge equipment and services, and networking opportunities offered at CheeseExpo 2020,” said Judy Keller, Events Director. “Make plans now to join us and 4,000 of your colleagues in the industry.”

Attendees will also have the chance to see the following seminars:

  • Milk Policy, Pricing and Procurement in a Changing Dairy Environment
  • After the Make: The Role of Brines and Curing in Quality Cheesemaking
  • Dairy Sustainability in the Brave New World
  • New Tools for Marketing Specialty Cheese and Dairy Ingredients Worldwide

The Wisconsin Cheese Makers Association (WCMA), in conjunction with the Center for Dairy Research (CDR), recently announced the industry experts set to speak at this year’s CheeseExpo

On Thursday, April 16, attendees can attend one of six seminar tracks:

  • Water Reuse, Recycling and Conservation in Dairy Plants
  • Artisan Track: Creating the Ideal Condition for Affinage
  • WCMA Dairy Products Grading Clinic
  • Dairy Manufacturer Panels: How We Made the World Our Customer
  • Where Efficiency Meets Excellence: Maintaining Quality in Modern Manufacture
  • New Findings and Guidance for Pathogen Control

Exciting times await for all who travel to the CheeseExpo! Deli Market News will continue to bring you the latest details on the cheese front.

Wisconsin Cheese Makers Association
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