Consumers are more health-conscious than ever, and that means they’re constantly seeking innovative new products that speak to taste and wellness. Betterine, an innovation from Amarlane Foods, has just the solution, as it recently launched its butter alternative that is 100 percent free of dairy products, chemicals, and additives.
“Betterine provides a crucial plant-based solution for baking and cooking. While there are many plant based butters on the market, none of them function that well and their labels are notoriously problematic. Now with Betterine, cook the food you love, naturally,” stated Akiva Stern, President.
Nicknamed “Butter’s Vegan Twin,” Betterine is non-GMO, contains no trans fats, and no lactose, and has a neutral and natural taste that offers great results in baking and recipes. The product itself is actually made using only four ingredients: pure coconut oil, water, organic soy lecithin, and arrowroot powder.
A press release noted that Betterine is 100 percent vegan and certified kosher, which is ideal for shoppers looking to transform buttery desserts and dishes into healthier, dairy-free, vegan-friendly masterpieces. The product is currently only sold in kosher stores.
As we cover the latest innovations to hit the dairy world, keep reading Deli Market News.
