Bacon and ranch—two beloved flavors that maintain a strong hold on consumers’ taste buds. Now, the ingredients have been combined to bring a unique new offering to the meat department through Hormel Foods’ new HORMEL® BLACK LABEL® Ranch Bacon.
"We are always looking for the best ways to accommodate the flavor preferences of our loyal consumers, and with HORMEL BLACK LABEL Ranch Bacon, we're providing two of their favorites: the savory smokiness of bacon, and the rich, satisfying taste of ranch," said Haley Tigner, Brand Manager for the HORMEL BLACK LABEL brand. "Consumers are using bacon and ranch together in all kinds of creative ways to take their flavor experiences to the next level, but with our new Ranch Bacon, you can experience the familiar taste of both ranch and bacon in a single bite!"
The brand’s latest limited-time product is now available at grocery retailers nationwide. According to recent analysis from Technomic Ignite Menu, ranch is the third-most-popular condiment in the United States, making this offering incredibly appealing to a wide range of consumers.
The HORMEL BLACK LABEL brand offers a vast portfolio of product flavors, from jalapeño to brown sugar to maple black pepper, a press release explained.
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Deli Market News will continue to report on the latest flavor innovations across the meat sector.
