In an age where it seems like we can get anything delivered fresh to our doorstep, why shouldn’t meat be one of those things? That may have been what Carne Collective, an Argentinian-based beef delivery company was asking when it decided to launch its newest subscription boxes. The company who now delivers in the U.S., is offering three boxes that are now available for pre-sale, and can be delivered right to consumers’ door.
“We started Carne Collective so we could share what we experienced in Argentina with the rest of the U.S. and educate consumers on what beef could and should taste like, naturally,” said Michael Javaherian, Chief Executive Officer. “We’re excited to introduce our brand and product offerings to consumers including Keto, Paleo, and meat-lovers alike.”
All meat from Carne Collective boasts of being grass-fed, grass-finished, and rotationally grazed, according to a press release. These methods give the company’s meats tender juiciness and delicious flavor.
Carne Collective is currently offering New York Strip, Filet Mignon, Ribeye, Flank Steak, and traditional Argentinian Picanha premium varieties with subscription, and à la carte purchase options. All of the company’s products come from grade A Angus cows directly from Argentinian ranches, raised without antibiotics or hormones.
The new subscription boxes offered come in three packages:
The subscription boxes are currently available for pre-sale, and each customer will unlock a special discount when they pre-order. Consumers can also rejoice in the fact that environmental impact was taken into account when sourcing materials for packaging, so each box is carbon-neutral.
If a meat subscription box sounds too good to be true, be sure and hop over to Carne Collective to get a taste of its unique new offerings. While the milkman may no longer be as common as days past, we here at Deli Market News look forward to seeing the meat man coming to our doors soon!
