Chip and dip are the perfect pair, whether snacking at home, at a restaurant, or at an event. Hen of the Woods is aiming to make sure its kettle-cooked potato chips have their perfect match as it released two new dips to its ever-expanding lineup of crafted snacks.
Made with Hen of the Woods extraordinary chef-crafted seasonings, both new dips feature the fresh-from-the-garden flavor of chives and onion blended with cultured buttermilk. Hen of the Woods is expanding the delectable dip set as it brings its Buffalo Ranch Dip, seasoned with cayenne pepper sauce, and Chipotle Ranch Dip, featuring hints of smoky chipotle pepper, to market.
According to the release, Hen of the Woods dip mixes are affordable and make quick preparations for any and all gatherings. Available in four-packs of 1 oz packets for $14.99, each product goes perfectly with any creamy base consumers prefer such as sour cream, Greek yogurt, or cream cheese—just mix into a 16 oz jar, chill, and it’s ready to serve in minutes!
Enjoyed best with Hen of the Woods chips, these dips also make perfect additions to charcuterie boards, crudité, and sandwich platters; the dry seasoning can also be sprinkled on tacos, baked potatoes, popcorn, and more.
Buffalo Ranch and Chipotle Ranch join the current all-star lineup of Hen of the Woods dips including Buttermilk Ranch, Everything Bagel, and Jalapeño Cheddar. Snackers can mix and match to create new taste sensations with favorite Hen of the Woods kettle chips flavors, which currently include the original Red Wine Vinegar as well as unique takes on classic flavor profiles such as Buttermilk & Chive, Sea Salted, Carolina BBQ, Everything Bagel, and White Cheddar Jalapeño.
The new releases can be found online at the company’s site or on Amazon Prime.
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